Ureshi Tanoshiya is a local restaurant that provides meals made with fresh vegetables and fish from the Miura Peninsula.
"Ureshi Tanoshiya" means happy and fun place in Japanese.
The owner opened this restaurant to entertain people with fresh and delicious meals made from Miura Peninsula ingredients.
Loved by the locals, and also tourists. It is so popular that for lunchtime, people line up even before the restaurant opens.

If you want to feel the local bounty, Ureshi Tanoshiya is the first choice!

• Fresh Sashimi
  

  You can enjoy fresh seafood from the Miura Peninsula.
  The Sashimi Set for lunch menu is one of the most popular ones.
  Plumpy and tasty sashimi. The soy sauce is original and blended to go well with raw fish.
  It has a big portion and you might be full just from the sashimi alone.

• Teishoku (lunch set menu)
  

  You can choose from over 10 various set menus for lunch, including fish, chicken, pork, sushi, and tempura.
  Despite the big portion and quality, it is a very reasonable price.
  Side dishes are made with fresh vegetables and local ingredients.
  Miso soup and rice are free refills.
  You will be satisfied!

• Yokosuka Kaigun Curry (pouched)
  

  Ureshi Tanoshiya's curry is the only one that is made only with ingredients from Yokosuka and made at Yokosuka.
  The chicken is cooked with Yokosuka Beer, which makes them mild.
  Fresh vegetables' savory flavors are condensed.
  Popular with adults and children alike.

• Maguroimo Pound Cake
  

  "Maguroimo" means "tuna potatoes" in Japanese. They are special sweet potatoes that are grown with compost made from discarded tuna. Eco-friendly product.
  Desserts that allow you to taste the ingredients as they are.

• Onion Dressing
  

  The original non-acid dressing.
  Thick and tasty. Popular from even those who don't like vegetables.

• Oppama Pudding
  

  Original custard pudding.
  Made to fit with Oppama region; traditional hard pudding.

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