The owner of Shioraneya izakaya bar and restaurant adores fishing. If you wish, you can join him and catch your own fish! Fresh fish is served when the sea isn't too rough for him to fish, otherwise it's sourced from local fishing ports.

The Sashimi, thinly sliced fresh fish, is especially delicious. Meat dishes such as Beef Tataki (lightly roasted beef), Yakitori (grilled chicken on skewers), and Okonomiyaki (Japanese savory pancakes) are also great favourites.

Shiraneya is located in the Wakamatsu Market near Keikyu Yokosuka-chuo Station. You will also be able to enjoy four unique cocktails that originated in the market known as ‘Yokosuka Brager’ (‘Brager’ is brandy and ginger ale). The lemon sour with sliced frozen lemon is deliciously refreshing.

This izakaya bar and restaurant is highly recommended for fish lovers looking for a meal or for anyone looking for a place to relax, enjoy a drink and sample savory yakitori and other scrumptious snacks.

*Please note: the entrance is a sliding door.

• Sashimi (Thinly sliced fresh fish)
  

  Sashimi made mainly from fish (horse mackerel, sea bream, golden threadfin bream, etc.) that the owner catches with customers.
  Only when the sea is too rough to fish, fish from the local fishing port are served.
  From 1650 yen

• Bluefin Tuna sashimi
  

  Available only on Fridays and Saturdays
  Ranging from classic sashimi (with a choice of lean medium fat or full fat tuna) to more unusual sashimi such as kamatoro (fatty tuna from around the collar bone) and tuna cheeks. These special varieties are hard to find in other restaurants!
  1,800 yen

• Beef tataki (Lightly roasted beef)
  

  Succulent beef tataki topped with chopped onion. Try it with ponzu sauce (soy sauce mixed with citrus juice) the tang of the sauce makes a delightful combination.
  550 yen

• Yakitori (Grilled meat/fish on skewers)
  

  Tsukune (chicken balls) - only 50 yen!
  Bluefin tuna and onion kebabs 100 yen.
  Try it with ponzu sauce, grated daikon radish, and/or miso with garlic. You won't regret it.
  Pork tongue kebabs 150 yen
  Thick pork belly kebabs 150 yen

• Shiraneya's fluffy okonomiyaki (Japanese savory pancake)
  

  With shredded cabbage as a main ingredient, Shiraneya's okonomiyaki are fresh and crisp rather than floury and stodgy.
  550 yen

• Shiraneke's Japanese omelette
  

  Delicious Japanese omelette unique to Shiraneya! Topped with grated daikon radish and mayonnaise.
  450 yen

• Sour with frozen lemon
  

  *Sour with a tower of frozen lemon slices.
  *Sour with eight lemons wedges (equivalent to one whole lemon)
  550 yen for both

• Yokosuka Brager
  

  A must try cocktail of brandy and ginger ale that originated in Yokosuka.
  
  Enjoy it Shiraneya style. Your choice of brandy mixed with Wilkinson's dry ginger ale:
  
  A-cup: Suntory V.O. 550 yen
  B-cup: Suntory V.S.O.P. 700 yen
  C-cup: Hennessy 900 yen
  F-cup: Remy Martin 1,100 yen

Not found

not found

Not found