We opened in 1980 as a western-style restaurant and have been a certified restaurant for curry promotion since the "Curry City Yokosuka" initiative started in 1991. We offer "Yokosuka Navy Curry," which is cooked based on an old Japanese Navy's recipe from the "Navy Culinary Arts Reference Book," published in 1908.

• YOKOSUKA NAVY CURRY
  

  Based on the original navy curry recipe, each restaurant has its own specialty. Our specialty is using large and fresh carrots and potatoes that have been produced in Yokosuka. We put extra care into maintaining the shape of the vegetables in the process. Our curry roux contains a lot of vegetable extract that brings out the flavor of the meat and vegetables.
  Milk is served together with the curry.

• JMSDF's Experiment Ship "ASUKA" Curry
  

  This curry is cooked based on the same recipe used in JMSDF's experiment ship, "Asuka." We faithfully reproduce the cooking of the ship's chef.
  It includes plenty of potatoes and fruit, which gives the curry a hint of sweetness.

• YOKOSUKA NAVY CURRY SPOON
  

  The owner put years of dedication into creating the Yokosuka Navy Curry Spoon, which makes it very easy to scoop! This spoon is durable and has the word "YOKOSUKA" inscribed onto it as well. It makes for a great gift from Yokosuka! It's sure to make people happy when they receive it.

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