Yokosuka Port Market shop⑦　Ramen noodle

Very unique ramen noodle made with shell as quahog and clam. The owner, who is a fisherman, collects shells by his own at Tokyo bay. Able to cook quickly, so it takes about more or less 2 mins. TRY (Tokyo Ramen of the Year) awardee. Taste the fruits of the sea!!

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